About Your Frick Winery Visit

Frick tasting house from street with address 23072 on a tree trunk.

Thank you for booking your tasting here at Frick.
You will arrive to have my 7.77 acre vineyard greet you.  A sampling of 
Rhône Style wines grown and made here awaits in the tasting house.

First thing. Please review your confirmation email. Make sure your intended month, date and time correct. If not, there is an easy link to re-schedule.


You can easily reschedule or cancel your booking from your confirmation and reminder emails.

Location: Frick Winery 23072 Walling Road, Geyserville, CA 95441
(Crossroad is Canyon Road)

Contact: Bill Frick  707-484-3950   frick@frickwinery.com

Tasting will be standing inside at the tasting house bar. If weather allows, tasting will be seated at tables outdoors. 

Face masks are not required, but please wear one if you want.  Please see below for more covid protocol.

For planning and scheduling purposes budget 30 minutes for your visit.  Your tasting starts at your appointment time and ends a half-hour later. 

Cell phone.  Reception is bad, between no service and 1 bar. (Important note for Uber and Lyft users). However, Wi-fi is available at the tasting house. 

Tasting fee. Free

Why no groups of more than 4 people.  It is a matter of not having enough room to accommodate larger parties. My spaces are small. The number of chairs and size of tables is limited. My tasting room and bar are small. Staff is only one person. 

No early or late arrivals please. I want to be ready for you at your appointment time and to minimize your contact with non-related groups. Your confirmed appt. time is exclusive to your party. 


The safety and comfort of my guests is foremost.

COVID HOUSE RULES:    Updated11/25/22
For a safe comfortable visit for all I follow the following protocol:

  • Face masks for guests are not required at this time, but please carry one with you. I encourage guests to wear a face mask at any time that you feel more comfortable doing so. 
  • Tasting will be inside the tasting house this winter. When weather allows we may move outside. Inside is well ventilated and the bar is screened. You may want to wear your mask inside, but not a mandate.
  • I encourage customers to distance from other groups so each guest can enjoy their tasting in a comfortable environment.
  • I congratulate you for being fully vaccinated. 
  • Sanitation is completed responsibly.
  • My focus is to maintain a safe, secure, sanitary place for guests.

      Contact me,  Bill Frick,  with questions or concerns.